Almond Cookies

• 2 cups flour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 2 sticks butter
• 3/4 cup white sugar
• 1 egg
• 2 tsp almond extract

Icing

• 1 cup powdered sugar
• 1 tbsp milk
• 1/2 tsp almond extract

1. 1

   Preheat oven to 375°F.

2. 2

   Whisk flour, baking powder, and salt in a medium bowl.

3. 3

   Beat butter and sugar until light and fluffy, then add egg and almond extract.

4. 4

   Add flour mixture 1/2 cup at a time.

5. 5

   Roll into small balls, flatten, and bake for 8 minutes.

6. 6

   Mix icing ingredients until smooth, spread on cooled cookies, and chill.